Description

Creamy Garlic Chicken and Broccoli Bowls are the kind of easy dinner that feels comforting, hearty, and perfect for busy weeknights. Juicy seasoned chicken, tender broccoli, fluffy rice, and a rich garlic parmesan sauce come together in one satisfying bowl, making this a great choice for easy recipe searches, dinner ideas, food ideas, quick family meals, and simple homemade comfort food.

Ingredients

2 boneless skinless chicken breasts

3 cups broccoli florets

3 cups cooked rice

1 tablespoon olive oil

2 tablespoons butter

4 cloves garlic, minced

1 cup chicken broth

1 cup heavy cream

1/2 cup grated Parmesan cheese

1 teaspoon salt

1/2 teaspoon black pepper

1 teaspoon Italian seasoning

1/2 teaspoon paprika

2 tablespoons fresh parsley, chopped

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Instructions

1. Pat the chicken breasts dry and season both sides with salt, black pepper, Italian seasoning, and paprika.

2. Heat olive oil in a large skillet over medium-high heat.

3. Add the chicken and cook for 5 to 6 minutes per side, or until golden brown and fully cooked through.

4. Transfer the chicken to a plate and let it rest for 5 minutes before slicing into strips.

5. While the chicken cooks, steam or sauté the broccoli until just tender and bright green.

6. In the same skillet, reduce the heat to medium and add the butter.

7. Stir in the minced garlic and cook for about 30 seconds until fragrant.

8. Pour in the chicken broth and heavy cream, stirring to loosen any browned bits from the pan.

9. Add the Parmesan cheese and stir until the sauce is smooth and lightly thickened.

10. Return the sliced chicken to the skillet and spoon some sauce over the top.

11. Divide the cooked rice among serving bowls.

12. Add broccoli to each bowl, then top with sliced chicken.

13. Spoon the creamy garlic sauce over each bowl.

14. Finish with fresh parsley and serve warm.

Notes

Cut the broccoli into similar-sized florets so it cooks evenly and stays bright.

Let the chicken rest before slicing so it stays juicy inside.

Add a splash of extra broth when reheating to keep the garlic sauce smooth and creamy.

Prep Time: 15 minutes
Cook Time: 20 minutes
Category: Dinner
Method: Stovetop
Cuisine: American

Nutrition

Serving Size: 1 bowl
Calories: 565
Sugar: 4
Sodium: 780
Fat: 27
Saturated Fat: 13
Unsaturated Fat: 11
Trans Fat: 0
Carbohydrates: 38
Fiber: 3
Protein: 40
Cholesterol: 128