Description
Melted Snowman Chocolate Bark is a playful, no-bake holiday treat made from creamy white chocolate and decorated with candy to resemble charming melted snowmen. It’s festive, fun, and a perfect edible craft for kids and adults alike.
Ingredients
12 oz white chocolate chips or melting wafers
8 pieces mini Reese’s or Rolos
8 pieces orange sprinkles or mini carrot candies
16 pieces candy eyes
1 tablespoon colored sprinkles or crushed pretzels (optional)
Instructions
1. Melt the white chocolate in a microwave-safe bowl in 30-second bursts, stirring until smooth. Alternatively, use a double boiler.
2. Line a baking sheet with parchment paper. Spoon dollops of the melted chocolate onto the sheet, shaping them into irregular puddles.
3. While the chocolate is still soft, place one mini Reese’s or Rolo on each puddle to form the snowman’s hat.
4. Add two candy eyes and one orange sprinkle or carrot candy for the nose. Decorate further with sprinkles or crushed pretzels as scarves or buttons.
5. Chill the tray in the refrigerator for 15–20 minutes or until the chocolate is firm.
6. Serve once set, or store in an airtight container.
Notes
Use high-quality white chocolate for smooth melting and rich flavor.
Make sure to decorate quickly while the chocolate is soft for best results.
Store in a cool, dry place to maintain texture and prevent decorations from shifting.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bark
- Calories: 220
- Sugar: 18g
- Sodium: 35mg
- Fat: 13g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg