Easy Snicker Apple Salad

Easy Snicker Apple Salad

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Craving a dessert that doubles as a salad and wins hearts at potlucks? This Easy Snicker Apple Salad is your sweet spot between creamy, crunchy, and candy-coated delight.

Imagine juicy green apples tossed with fluffy whipped topping, chopped Snickers bars, and a drizzle of chocolate syrup. It’s a texture-lover’s dream with layers of crisp fruit, silky cream, and chewy caramel-chocolate bites. Whether you’re hosting a BBQ, prepping a last-minute dessert, or just want to treat yourself, this recipe delivers quick comfort with minimal fuss.


Preparation Phase & Tools to Use

For a smooth and efficient prep, here are the tools you’ll want to gather:

  • Large Mixing Bowl: This is where all your magic happens. Make sure it’s big enough to toss your ingredients without splashing.
  • Cutting Board & Sharp Knife: Essential for cleanly dicing the apples and Snickers bars into bite-sized chunks.
  • Spatula or Silicone Spoon: Perfect for folding the whipped topping gently so it stays airy and fluffy.
  • Measuring Cups: To keep your ratios right and avoid overpowering the apple base with too much candy or topping.
  • Serving Bowl: A transparent trifle bowl or a simple white ceramic one lets the layers shine when serving.

These basic tools make prep effortless and the final dish more visually appealing.


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Ingredients for the Easy Snicker Apple Salad

  • Granny Smith Apples: Their tartness is essential to balance the sweetness from the Snickers and whipped topping.
  • Snickers Bars: These add texture and rich caramel-nut-chocolate flavor to every bite.
  • Whipped Topping (like Cool Whip): This forms the creamy base that binds everything together.
  • Vanilla Pudding Mix (optional): Adds a hint of custardy flavor and thickness to the mixture.
  • Milk (if using pudding): Needed to dissolve the pudding mix.
  • Chocolate Syrup: Drizzled on top for visual appeal and an extra layer of flavor.
  • Toasted Pecans or Coconut (optional): For added crunch and complexity.

How To Make the Easy Snicker Apple Salad

Step 1: Prep the Apples

Wash and core 4-5 Granny Smith apples. Dice them into small bite-sized pieces and place them in a large mixing bowl. If you want to prevent browning, a light squeeze of lemon juice works wonders.

Step 2: Chop the Snickers

Roughly chop 4-5 Snickers bars into small chunks. You want visible pieces throughout the salad for that surprise crunch.

Step 3: Combine the Cream Base

If using, whisk one package of instant vanilla pudding mix with 1/2 cup milk until it starts to thicken. Fold in 8 oz of whipped topping gently to keep the texture fluffy.

Step 4: Assemble the Salad

To your mixing bowl with apples, add the chopped Snickers and the creamy base. Fold everything together until evenly coated.

Step 5: Top and Chill

Transfer the mixture into your serving bowl. Drizzle with chocolate syrup and sprinkle with toasted coconut or chopped pecans if desired. Refrigerate for at least 30 minutes before serving.


Serving and Storing This Apple Salad

This salad is best served chilled, allowing all the flavors to meld. It’s a hit at potlucks, family gatherings, and summer BBQs. Use a wide spoon to scoop generous portions, and serve in individual dessert cups for an elevated touch.

Store leftovers in an airtight container in the fridge for up to 2 days. The apples may start to soften after that, but the flavor remains rich and indulgent.


Frequently Asked Questions

How far in advance can I make Snicker Apple Salad?

You can prepare it up to 24 hours in advance. Just keep it refrigerated and add the chocolate drizzle right before serving.

Can I use a different type of apple?

Yes! Fuji or Honeycrisp also work, but Granny Smith remains the best for balancing sweetness.

Is there a dairy-free version?

Yes. Use a non-dairy whipped topping and almond or oat milk for the pudding mix.

Can I freeze this salad?

Freezing isn’t recommended as it affects the texture of apples and whipped topping.

What can I use instead of Snickers?

Milky Way, Twix, or even chopped chocolate chip cookies can work as creative alternatives.


Want More Dessert Salad Ideas?

If creamy fruit-filled desserts are your thing, you might love the nostalgic charm of my Apple Enchiladas, which feel like a cozy baked twist on apple pie.

Don’t miss the Moist Apple Crumble Coffee Cake for a sweet and spicy brunch bake that complements this salad beautifully.

Craving crunch? My 2-Ingredient Pineapple Cake is the easiest tropical fix you can whip up in under an hour.

Want a comforting warm finish? Try the Slow Cooker Cracker Barrel Fried Apples to round out your apple-themed dessert journey.

Or balance your sweet salad with a savory twist from the Italian Grinder Salad – a tangy, meaty contrast that complements dessert beautifully.


Pin and Tell Me How Yours Turned Out

You can save this to your dessert boards for next time. Just click the Pin button.

If you make it, I’d love to hear how it turned out. Did you use caramel drizzle? Add your own twist? Leave a comment below or tag me on Pinterest.

Follow more of my daily dessert ideas on Pinterest @LadyPlate – I share quick sweets and party favorites every week!


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Easy Snicker Apple Salad

Easy Snicker Apple Salad


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  • Author: Julia Koch
  • Total Time: 15 minutes + chill
  • Yield: Serves 6 to 8
  • Diet: Vegetarian

Description

This Easy Snicker Apple Salad combines tart green apples with chopped Snickers bars and fluffy whipped topping for a sweet, creamy, and crunchy dessert salad. Perfect for BBQs, potlucks, or an easy no-bake treat, it’s a crowd-pleaser that’s quick to prep and always gets second servings.


Ingredients

4 to 5 Granny Smith apples

4 to 5 Snickers bars

1 package instant vanilla pudding mix (3.4 oz) – optional

1/2 cup milk (only if using pudding mix)

8 oz whipped topping (like Cool Whip)

2 tablespoons chocolate syrup

1/4 cup toasted pecans or coconut – optional


Instructions

1. Wash, core, and dice the apples into bite-sized chunks. Add them to a large mixing bowl.

2. Chop the Snickers bars into small pieces and add them to the bowl with the apples.

3. In a separate bowl, whisk the pudding mix with milk until slightly thickened. Fold in the whipped topping until smooth and creamy.

4. Gently fold the pudding-cream mixture into the apple and candy mixture until evenly coated.

5. Transfer to a serving bowl. Drizzle with chocolate syrup and sprinkle with toasted pecans or coconut if using.

6. Refrigerate for at least 30 minutes before serving for best texture and flavor.

Notes

For a lighter option, use sugar-free pudding and light whipped topping.

Chill the Snickers bars before chopping to make cleaner cuts.

If not serving immediately, toss the apple chunks in lemon juice to prevent browning.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert Salad
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 280
  • Sugar: 32g
  • Sodium: 140mg
  • Fat: 14g
  • Saturated Fat: 6g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 5mg

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