Description
A comforting, meaty pasta dish made with tender noodles, savory beef, and a rich tomato sauce. Perfect for busy weeknights or meal prepping in advance.
Ingredients
Ground Beef
Onion
Garlic
Tomato Sauce
Tomato Paste
Beef Broth
Pasta (elbow or shell)
Salt and Pepper
Parsley (optional)
Instructions
- In a large skillet, brown the ground beef over medium-high heat until fully cooked.
- Add chopped onion and minced garlic to the beef. Cook for 3-4 minutes until the onion is soft.
- Stir in the tomato paste, then add tomato sauce and beef broth. Simmer for 10 minutes.
- Meanwhile, cook pasta according to package directions until al dente. Drain.
- Combine the pasta with the beef sauce. Stir to coat evenly and let it sit on low heat for 2 minutes.
- Season with salt and pepper to taste. Garnish with chopped parsley if desired
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner